Barbeque Nation, Delhi Celebrates ‘Flavours of Nepal: From Terai to Himal’ — an Exclusive Nepali Food Festival Curated by Chef Basant Rana

Barbeque Nation is celebrating the rich culinary heritage of Nepal with its exclusive food festival — “Flavours of Nepal: From Terai to Himal”, curated by Chef Basant Rana. From 10th to 16th November 2025, guests at the Southern Park Mall, Saket, New Delhi outlet can indulge in a vibrant spread that captures the essence of Nepal’s diverse regions and traditions. This special menu brings together the warmth and spice of authentic Nepali cuisine with dishes like Thukpa, Chicken Sekuwa, Momos, Gorkhali Khasi Ko Jhol, Marsi Bhaat, Kade Dhaniya Ko Chutney, and Kodo Ko Kheer. Each dish reflects the soulful flavors, textures, and aromas that make Nepali food both comforting and unique. Join Barbeque Nation for this limited-time celebration and taste what most haven’t — the true flavours of Nepal, expertly curated to take your palate on an unforgettable journey from the foothills to the high Himalayas.