Mangaluru Ruchi: Discover the Coastal Flavours of Karnataka with Chef Abhishek Uchil at Barbeque Nation

Barbeque Nation proudly presents Mangaluru Ruchi, a special edition of Barbeque Vibes that celebrates the rich culinary heritage of Karnataka’s coastline. Curated by Chef Abhishek Uchil, an expert in Mangalorean cuisine, this exclusive chef pop-up brings the authentic flavours, aromatic spices and distinctive culinary traditions of Mangaluru to the table.

From 12th to 16th August, food enthusiasts can embark on a flavourful culinary journey at Barbeque Nation, Fiza Mall, Mangalore. Inspired by the coastal region’s vibrant food culture, Mangaluru Ruchi showcases the essence of Mangalorean cuisine through traditional flavours and regional culinary influences.

Alongside Chef Abhishek Uchil’s specially curated creations, guests can enjoy Barbeque Nation’s signature live grills, unlimited buffet, delicious starters, hearty main courses and indulgent desserts. Whether you are a lover of regional Indian cuisine or eager to discover the distinctive flavours of coastal Karnataka, this limited-time pop-up promises a memorable dining experience.

Part of Barbeque Vibes, Barbeque Nation’s chef-led culinary series, Mangaluru Ruchi celebrates India’s diverse food traditions by bringing regional cuisines and culinary expertise closer to diners.

Join us at Barbeque Nation, Fiza Mall, Mangalore, and savour the authentic taste of Mangaluru in a celebration of coastal Karnataka’s culinary heritage.

Be a part of this flavourful experience. Reserve your table today!